Family-Owned Local Meat Processing with a Mission
Our Story
Our journey began in 2022 when we, Jesse Zimmerman and Anna Gajewski, took the reins of the established Countryside Meat Processing facility here in Renick WV. Driven by a passion for connecting families and farmers with real, local meat, we saw an opportunity to build upon a valued community resource while infusing it with our commitment to sustainability and ethical practices.
We rebranded as Renick Valley Meats, reflecting our deep connection to this area and our commitment to its farming families. In 2024 we proudly obtained our commercial meat processing license from the West Virginia Department of Agriculture. This allows us to better serve local farmers needing processing for resale within the state, furthering our mission to strengthen the local food system.
Our Guiding Principles
Our Mission
To connect local families with real, local meat meat that is grown and raised right here in our local area.
Our Vision
To transform how communities consume meat while supporting regenerative agriculture and local economies.
Our Core Values
Local Focus
Proudly supporting local WV and VA farms and our community.
Sustainability
Eco-friendly processing to minimize environmental impact.
Ethical Practices
Committed to humane handling and respectful treatment of all livestock.
Quality Craftsmanship
Skillful, custom processing for the highest quality meat products.
Meet Our Team
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Meet Our Team
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